Tempura of finely chopped prawns, with a slightly spicy Thai sauce and a touch of lime

Variety of seaweed with ponzu sauce and miso

Sautéed soybeans with truffle oil

Salad with avocado, crab, wakame and miso sauce

Traditional Japanese soup with miso, seaweed and tofu

Japanese vegetable cresta (6u.)

Japanese chicken and vegetable cresta (6 pieces)

Japanese style panko coated king prawns